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Food and Nutrition
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October 03, 2022Executive Chef Santana Diaz attends White House Hunger, Nutrition and Health Conference
Executive Chef Santana Diaz was invited to participate in the White House Hunger, Nutrition, and Health Conference in Washington D.C. It was a gathering of leaders looking for solutions to end hunger, improve nutrition and physical activity for Americans, and close the disparities surrounding them.
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January 20, 2022UC Davis receives $12.9 million grant aimed at improving health through precision nutrition
The UC Davis All of Us Research Program has been awarded a five-year, $12.9 million grant from the National Institutes of Health (NIH) to study whether individual responses to food and dietary patterns can be optimized specifically for each person.
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