Browse 2022 Blog Posts: Good Food Is Good Medicine

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Farm-to-Fork

Local chefs team up to teach Sacramento kids about healthy eating

Two of UC Davis Health's chefs teamed up with the Food Literacy Center to teach cooking and nutrition to low-income schools in the Sacramento area.

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Farm-to-Fork

UC Davis Health executive chef attends White House conference for a healthier America

Executive Chef Santana Diaz attended a conference in Washington D.C. to discuss ideas to end hunger, improve nutrition and physical activity, and close disparities in the U.S.

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